Canned Fruit Production Line

In the actual canned fruit processing and production, factories often face the demand for product diversification, such as processing different fruits like peaches, pears, pineapples, lychees, mangoes, etc. on one production line. So, can a canned fruit production line meet the requirements of this multi-species processing? The answer is yes. Through reasonable design and equipment configuration, the multi-functional canned fruit production line can efficiently adapt to a variety of raw materials.

In the modern food processing industry, canned fruits are popular in the market because of their convenient storage and stable taste. An efficient canned fruit production line is the key to ensure product quality and yield. This article will introduce the complete production process of canned fruit from cleaning to labelling.1. Fruit Cleaning and SortingThe first step of canned fruit production line is to wash the fresh fruits. Usually use the roller washing machine or bubble washing machine. Hair roller cleaning machine using rotating brushes to remove surface dirt, suitable for solid skin fruits, such…